Booklet: What You Need to Know about Cervical Cancer

Nutrition for Cancer Patients

Some patients find it hard to eat well during cancer treatment. They may lose their appetite. In addition to loss of appetite, the common side effects of treatment, such as nausea, vomiting, or mouth sores, can make eating difficult. For some patients, foods taste different. Also, people may not feel like eating when they are uncomfortable or tired.

Eating well during cancer treatment means getting enough calories and protein to help prevent weight loss and regain strength. Patients who eat well often feel better and have more energy. In addition, they may be better able to handle the side effects of treatment.

Doctors, nurses, and dietitians can offer advice for healthy eating during cancer treatment. Patients and their families also may want to read the National Cancer Institute booklet Eating Hints for Cancer Patients, which contains many useful suggestions.

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